Mechanical and biochemical methods for rigor measurement: relationship with eating quality
- Egileak:
- Alvarez C, Moran L, Keenan DF, Mullen AM, Delgado-Pando G
- Urtea:
- 2019
- Aldizkaria:
- Journal of Food Quality
- ISBN/ISSN:
- 0146-9428
- DOI:
- 10.1155/2019/1894543