Publications - 2009

Winter/spring changes in fatty acid composition of farmhouse Idiazabal cheese due to different flock management systems

Authors:
Abilleira E, Collomb M, Schlichtherle-Cerny H, Virto M, de Renobales M, Barron LJR
Year:
2009
Journal:
Journal of the Agricultural and Food Chemistry
Volume:
57
Initial page - Ending page:
4746 - 4753
ISBN/ISSN:
0021-8561