Pectin and pectin/chitosan hydrogel beads as coffee essential oils carrier systems
- Egileak:
- Luis Henrique Reichembach, Carmen Lucia de Oliveira Petkowicz, Pedro Guerrero, Koro de la Caba
- Urtea:
- 2024
- Aldizkaria:
- Food Hydrocolloids
- Eragin-faktorea:
- 12,4
- Kuartila:
- Q1
- Liburukia:
- 151, 109814
- DOI:
- 10.1016/j.foodhyd.2024.109814