Analysis of hydroperoxides, aldehydes and epoxides by ¹H Nuclear Magnetic Resonance in sunflower oil oxidized at 70 and 100 °C
- Egileak:
- E. Goicoechea, M.D. Guillén
- Urtea:
- 2010
- Aldizkaria:
- Journal of Agricultural and Food Chemistry
- Liburukia:
- 58(10)
- Hasierako orria - Amaierako orria:
- 6234 - 6245