Fate in digestion in vitro of several food components, including some toxic compounds coming from omega-3 and omega-6 lipids
- Egileak:
- E. Goicoechea, E.F.A. Brandon, M.H. Blokland, M. D. Guillén
- Urtea:
- 2011
- Aldizkaria:
- Food and Chemical Toxicology
- Liburukia:
- 49
- Hasierako orria - Amaierako orria:
- 115 - 124