Argitalpenak
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1999
- Food-Based Dietary Guidelines around the World: A Comparative Analysis to Update AESAN Scientific Committee Dietary Recommendations Nutrients, 2021; 13(9):3131
- Bioactive procyanidins from dietary sources: The relationship between bioactivity and polymerization degree Trends in Food Science & Technology, 2021; 111, 114 - 127
- Author Correction: Hesperidin and capsaicin, but not the combination, prevent hepatic steatosis and other metabolic syndrome-related alterations in western diet-fed rats Scientific Reports, 2020; 10, 3218
- An energy restriction-based weight loss intervention is able to reverse the effects of obesity on the expression of liver tumor-promoting genes The FASEB Journal, 2020; 34(2), 2312 - 2325
- Association between maximal oxygen consumption and physical activity and sedentary lifestyle in metabolic syndrome. Usefulness of questionnaires Revista Española de Cardiología (English Edition), 2020; 73(2), 145 - 152
- Effects of resveratrol and its derivative pterostilbene on brown adipose tissue thermogenic activation and on white adipose tissue browning process Journal of Physiology and Biochemistry, 2020; 76, 269 - 278
- Anti-Obesity Effects of Macroalgae Nutrients, 2020; 12(8), 2378
- Key Aspects in Nutritional Management of COVID-19 Patients Journal of Clinical Medicine, 2020; 9(8), 2589
- Resveratrol Metabolites Are Able to Reduce Steatosis in Cultured Hepatocytes Pharmaceuticals, 2020; 13(10), 285
- Comparative Effects of Pterostilbene and Its Parent Compound Resveratrol on Oxidative Stress and Inflammation in Steatohepatitis Induced by High-Fat High-Fructose Feeding Antioxidants, 2020; 9(11), 1042
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