Metals and metalloids in fruits of tomatoes (Solanum lycopersicum) and their cultivation soils in the Basque Country: Concentrations and accumulation trends
- Authors:
- Rodriguez-Iruretagoiena, A., Trebolazabala, J., Martinez-Arkarazo, I., De Diego, A., Madariaga, J.M.
- Year:
- 2015
- Journal:
- Food Chemistry
- Volume:
- 173
- Initial page - Ending page:
- 1083 - 1089
- DOI:
- 10.1016/j.foodchem.2014.10.133