Microencapsulation and storage stability of polyphenols from Vitis vinifera grape wastes

Authors:
Aizpurua-Olaizola, O., Navarro, P., Vallejo, A., Olivares, M., Etxebarria, N., Usobiaga, A.
Year:
2016
Journal:
Food Chemistry
Volume:
190
Initial page - Ending page:
614 - 621
DOI:
10.1016/j.foodchem.2015.05.117

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