Programa
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Compulsory subjects
| Subject | Languages | ECTS Credits | Specialities / Syllabus | Teaching Base | Mode |
|---|---|---|---|---|---|
| Commercial management and Advanced Marketing and their integration with consumer preference | Spanish | 3 | -- | University of the Basque Country
(
Faculty of Pharmacy
)
| Face-to-face degree course |
| Effects of viticulture on the sensory characteristics of wine | Spanish | 4.5 | -- | University of the Basque Country
(
Faculty of Pharmacy
)
| Face-to-face degree course |
| Experimental design and statistical treatment of sensory data | Spanish | 3 | -- | Universidad Pública de Navarra
(
Escuela técnica superior de ingenieros agrónomos
)
| Face-to-face degree course |
| Management and Protection of Vineyards | Spanish | 3 | -- | Universidad Pública de Navarra
(
Escuela técnica superior de ingenieros agrónomos
)
| Face-to-face degree course |
| Management and strategic planning in the wine sector | Spanish | 3 | -- | Universidad Pública de Navarra
(
Escuela técnica superior de ingenieros agrónomos
)
| Face-to-face degree course |
| Methodological basis for Wine Tasting and Sensory Classification of Production Models | Spanish | 3 | -- | University of the Basque Country
(
Faculty of Pharmacy
)
| Face-to-face degree course |
| Sensory effects of enology | Spanish | 3 | -- | Universidad Pública de Navarra
(
Escuela técnica superior de ingenieros agrónomos
)
| Face-to-face degree course |
| Trained panels and consumer preference analysis | Spanish | 4.5 | -- | University of the Basque Country
(
Faculty of Pharmacy
)
| Face-to-face degree course |
Optional subjects
| Subject | Languages | ECTS Credits | Specialities / Syllabus | Teaching Base | Mode |
|---|---|---|---|---|---|
| International trade of wine | Spanish | 3 | -- | University of the Basque Country
(
Faculty of Pharmacy
)
| Face-to-face degree course |
| New Trends in Enology | Spanish | 3 | -- | Universidad Pública de Navarra
(
Escuela técnica superior de ingenieros agrónomos
)
| Face-to-face degree course |
| New Trends in Viticulture | Spanish | 3 | -- | Universidad Pública de Navarra
(
Escuela técnica superior de ingenieros agrónomos
)
| Face-to-face degree course |
| Oenological chemical analysis and control | Spanish | 3 | -- | University of the Basque Country
(
Faculty of Pharmacy
)
| Face-to-face degree course |
Final Master's dissertation
| Subject | Languages | ECTS Credits | Specialities / Syllabus | Teaching Base | Mode |
|---|---|---|---|---|---|
| Proyecto Fin de Máster | 15 | -- |
Internships
| Subject | Languages | ECTS Credits | Specialities / Syllabus | Teaching Base | Mode |
|---|---|---|---|---|---|
| External Practical Training | Spanish | 6 | -- | Face-to-face degree course |
- Number of credits ECTS : 15
- Master's Final Project teachers