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Aranaz P, Clavel-Millan M, Gil-Cardoso K, González-Arceo M, Hernández-González D, Les F, Salles J, Amri EZ, Arbones-Mainar JM, Atgié C, Capel F, Courtois A, Escoté X, García-Barrado MJ, Krisa S, López V, Milagro FI, Portillo MP, Lorente-Cebrián S.
Preclinical research in obesity-associated metabolic diseases using in vitro, multicellular, and non-mammalian models
Journal of Physiology and Biochemistry,
2025;
81(4),
1225 - 1255
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Arellano-García L, Portillo MP, Martínez JA, Krisa S, Milton-Laskibar I.
Effect of viable and inactivated Lactobacillus rhamnosus GG administration on the prevention of diet-induced obesity in rats: implication of white and brown adipose tissue and influence of bacterial viability
The Journal of Nutritional Biochemistry,
2025;
109982
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Arellano-García LI, Milton-Laskibar I, Martínez JA, Arán-González M, Portillo MP.
Comparative effects of viable Lactobacillus rhamnosus GG and its heat-inactivated paraprobiotic in the prevention of high-fat high-fructose diet-induced non-alcoholic fatty liver disease in rats
BioFactors,
2025;
51(1):e2116
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Arellano-García LI, Portillo MP, Martínez JA, Courtois A, Milton-Laskibar I.
Postbiotics for the management of obesity, insulin resistance/type 2 diabetes and NAFLD. Beyond microbial viability
Critical Reviews in Food Science and Nutrition,
2025;
65(29),
6209 - 6232
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Besné-Eseverri I, Trepiana J, Boutaleb L, Martín MÁ, Krisa S, Lobo MG, Cano MP, Portillo MP.
Anti-Steatotic Effect of Opuntia stricta var. dillenii Prickly Pear Extracts on Murine and Human Hepatocytes
International Journal of Molecular Sciences,
2025;
26(7):2864
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Besné-Eseverri I, Trepiana J, Eseberri I, Gómez-Maqueo A, Cano MP, Tomé-Carneiro J, Dávalos A, Portillo MP.
Anti-steatotic effect of Opuntia ficus-indica extracts rich in betalains and phenolics from fruit peel and pulp of different varieties in in vitro models
Journal of Physiology and Biochemistry,
2025;
81(4),
1305 - 1320
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Carr-Ugarte H, Aguirre L, Portillo MP, Álvarez-Rivera G, Seoane S, Aramendi P, Eseberri I.
Pigment Extracts of Tetradesmus obliquus, Phaeodactylum tricornutum and Desmodesmus armatus Exert Anti-Adipogenic Effects on Maturing 3T3-L1 Pre-Adipocytes
International Journal of Molecular Sciences,
2025;
26(21):10314
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Fernández-Quintela A, Laveriano-Santos EP, Portolés T, Gual-Grau A, Sancho JV, Portillo MP.
Changes in Liver Metabolome Induced by Pterostilbene and Resveratrol in a Rat Model of Liver Steatosis
Molecular Nutrition & Food Research,
2025;
e70078
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Giustino E, Imbimbo P, Trepiana J, Portillo MP, Monti DM.
Unlocking the Antiadipogenic Potential of Carotenoids From Galdieria phlegrea
Biofactors,
2025;
51(3):e70027
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González-Arceo M, Aguirre L, Ibarruri J, Cebrián M, Martín MA, Portillo MP, Gómez-Zorita S.
Effects of Chlorella vulgaris, Microchloropsis Gaditana and Gracilaria vermiculophylla algae extracts on maturing and mature 3T3-L1 adipocytes
Scientific Reports,
2025;
15(1):32891
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Gómez-García I, Besné-Eseverri I, Portillo MP, Fernández-Quintela A, Díaz LE, Riezu-Boj JI, Milagro FI, Trepiana J.
Oral Administration of an Opuntia ficus-indica Fruit Extract Induces Changes in Gut Microbiota Composition: Relationship with Its Anti-Obesity and Anti-Steatotic Effects in Rats Fed a High-Fat High-Fructose Diet
Foods,
2025;
14(16):2891
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Gómez-García I, Fernández-Quintela A, Oliver P, Picó C, Cano MP, Portillo MP, Trepiana J.
Preventive Effects of an Opuntia stricta var. dillenii Extract on Lipid Metabolism in a High-Fat High-Fructose Diet-Induced Obesity Animal Model
Nutrients,
2025;
17(19):3178
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Gómez-López I, Pirozzi A, Carpentieri S, Portillo MP, Pataro G, Ferrari G, Cano MP.
Pulsed Electric Field-Assisted "Green" Extraction of Betalains and Phenolic Compounds from Opuntia stricta var. dillenii Prickly Pears: Process Optimization and Biological Activity of Green Extracts
Foods,
2025;
14(17):2934
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Hinojosa-Nogueira D, Díaz-Perdigones CM, García-López MJ, Marcos A, Portillo MP, Lamuela-Raventós RM, Subiri-Verdugo A, Nova E, Milton-Laskibar I, Galkina P, Tinahones FJ, Moreno-Indias I.
Beer-Derived (Poly)phenol Metabolism in Individuals With and Without Metabolic Syndrome: A Comparative Dietary Intervention
Molecules,
2025;
30(14):2932
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Moratilla-Rivera I, Pérez-Jiménez J, Ramos S, Portillo MP, Martín MÁ, Mateos R.
Hydroxytyrosol supplementation improves antioxidant and anti-inflammatory status in individuals with overweight and prediabetes: A randomized, double-blind, placebo-controlled parallel trial
Clinical Nutrition,
2025;
52,
17 - 26
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Ramos-Lopez O, Assmann TS, Astudillo Muñoz EY, Baquerizo-Sedano L, Barrón-Cabrera E, Bernal CA, Bressan J, Cuevas-Sierra A, Dávalos A, De la Cruz-Mosso U, De la Garza AL, De Luis DA, Díaz de la Garza RI, Dos Santos K, Fernández-Condori RC, Fernández-Quintela A, Garcia Diaz DF, Gonzalez-Becerra K, Lopes Rosado E, López de Las Hazas MC, Marín Alejandre BA, Angel Martin A, Martinez-Lopez E, Martínez-Urbistondo D, Milagro FI, Hermsdorff HHM, Muguerza B, Nicoletti CF, Obregón Rivas AM, Parra-Rojas I, Portillo MP, Santos JL, Steemburgo T, Tejero ME, Terán AC, Treviño V, Vizmanos B, Martinez JA.
Guidance and Position of RINN22 regarding Precision Nutrition and Nutriomics
Lifestyle Genomics,
2025;
18(1),
1 - 19
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Ramos-Lopez O, de Cuevillas B, Portillo MP, Martinez JA.
Precision nutrition and nutriomics in the machine learning era
Lifestyle Genomics,
2025;
1 - 10
