Dietary phenolic compounds interfere with the fate of hydrogen peroxide in human adipose tissue but do not directly inhibit primary amine oxidase activity Egileak: Carpéné C, Hasnaoui M, Balogh B, Matyus P, Fernández-Quintela A, Rodríguez V, Mercader J, Portillo MP Urtea: 2016 Non argitaratua: Oxidative Medicine and Cellular Longevity Liburukia: 2016:2427618 DOI: 10.1155/2016/2427618
