Publicaciones - 2024

Complete characterization of the fatty acid profile of mare milk from commercial semi-extensive farms during lactation

Autoría:
Blanco-Doval A; Barron LJR; Kramer JKG; Aldai N.
Año:
2024
Revista:
Journal of Food Composition and Analysis
Volumen:
134, 106495
ISBN/ISSN:
0889-1575
DOI:
10.1016/j.jfca.2024.106495