A review of the preservation of hard and semi-hard cheeses: quality and safety
- Egileak:
- Nájera, AI; Nieto, S; Barron, LJR; Albisu, M
- Urtea:
- 2021
- Aldizkaria:
- International Journal of Environmental Research and Public Health
- Liburukia:
- 18, 9789
- ISBN/ISSN:
- 1660-4601
- DOI:
- 10.3390/ijerph18189789