Effects of high pressure treatment on volatile profile during ripening of ewe milk cheese
- Egileak:
- Juan B, Barron LJR, Ferragut V, Trujillo AJ
- Urtea:
- 2007
- Aldizkaria:
- Journal of Dairy Science
- Liburukia:
- 90
- Hasierako orria - Amaierako orria:
- 124 - 135
- ISBN/ISSN:
- 0022-0302