Argitalpenak - 2008
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Nonionophore antibiotics do not affect the trans-18:1 and conjugated linoleic acid composition in beef adipose tissue Journal of Animal Science, 2008; 86, 3522 - 3532 - 0021-8812
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N-6 and n-3 fatty acids in different beef adipose tissues depending on the presence or absence of the gene responsible for double-muscling Czech Journal of Animal Science, 2008; 53, 515 - 522 - 1212-1819
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Carne y productos cárnicos Bases de la Alimentación Humana, Netbiblo, La Coruña, 2008; 87 - 99 - 978-84-9745-215-1
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La investigación científica en el queso Idiazabal Revista Internacional de Estudios Vascos, 2008; 53, 395 - 431 - 0212-7016
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Subcutaneous fat composition of youthful and mature Canadian beef: emphasis on individual conjugated linoleic acid and trans-18:1 isomers Canadian Journal of Animal Science, 2008; 88, 591 - 599 - 0008-3984
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Technological characterization of experimental natural rennet pastes Food Science and Technology International, 2008; 5, 63 - 70 - 1082-0132
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Leche y productos lácteos Bases de la Alimentación Humana, Netbiblo, La Coruña, 2008; 47 - 60 - 978-84-9745-215-1
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Componentes de la dieta con interés sensorial Bases de la Alimentación Humana, Netbiblo, La Coruña, 2008; 255 - 267 - 8497452151
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Prediction of the fatty acid composition of beef by near infrared spectroscopy Meat Science, 2008; 78, 248 - 255 - 0309-1740